King Corn


Montana Premiere

Ready for an adventure and alarmed by signs of their generation’s bulging waistlines, college friends move to the heartland. With the help of friendly neighbors, genetically modified seeds, and powerful herbicides, they grow a bumper crop of the most productive, most subsidized grain that drives our fast-food nation. But when they try to follow their pile of corn into the food system, what they find raises troubling questions about what we eat and how we farm.

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